Our friends Laura and David invited Katie and me to have dinner with them at their new home tonight. We got a tour of their home and a slinky demonstration while dinner was cooking. Laura made chicken cacciatore--chicken braised in a tomato-based sauce with onions, garlic, and white wine. It was my first time having that dish, and I was not disappointed. It was delicious and seemed relatively easy to make. Laura was kind to make a dish that was low in carbs to help me out. I made a green salad with mushrooms and diced bell peppers to go with the meal.
Birthday trip to the Oregon Coast
11 years ago
No comments:
Post a Comment