BEEF BURRITOS
1 pound of very lean ground beef
1 1/2 packages of Lawry's taco seasoning
2/3 cup water
Cheddar cheese- shredded
Pico Pica Real Mexican Style Hot Sauce
Mission Carb Balance whole wheat tortillas
Brown beef in skillet, add seasoning and water and cook per seasoning instructions. Roll beef, cheddar, and hot sauce in tortilla. Nuke in the microwave for 45 seconds or until cheese is melted. Enjoy!
Although margaritas usually sound good with mexican food, we opted for flavored, carbonated water. Katie had a little cheese and meat, but decided the tortilla was better on the floor than in her mouth.
Birthday trip to the Oregon Coast
11 years ago
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