Well, it was supposed to be left over flank steak tonight, but neither of us was in the mood for it. I rummaged through the fridge and found a container of already cooked up breakfast sausage from earlier in the week. A couple tortillas, some shredded cheddar, 4 scrambled eggs seasoned with salt and pepper, the crumbled sausage, hot sauce for me, and tobasco for Ben and...Ta-Da...breakfast burritos for dinner. We washed them down with glasses of milk...exactly what we were in the mood for!
We'll be out of town for a couple days, so I'll post about our weekend food early next week.
Birthday trip to the Oregon Coast
11 years ago
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