Tonight I made chicken burritos using the rotisserie chicken left over from last night. I shredded the chicken before I refrigerated it last night. Then I simply put it into a skillet, added a couple packets of Lawry's chicken taco seasoning and 3/4 cups of water. I brought it to a boil and mixed it all together. Once the water evaporated a bit, the chicken was done.
I grated cheddar cheese onto a large whole wheat tortilla, added the chicken and some hot sauce. Rolled it up, microwaved for 45 seconds to melt the cheese all the way, and ate. Spicy and delicious. I had an apple on the side.
Katie ate some of the chicken, cheese, and little of my apple.
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