Sunday, 1/2/2011

Jennifer sent us home with left overs from our Christmas dinner.  Thanks Jennifer!  We reheated turkey, stuffing, and mashed potatoes and added sugar snap peas.  I boiled the peas for three minutes and then put them into a cold water and ice bath to stop the cooking.  All three of us enjoyed the peas.  Katie and Ben dipped their pea pods in ranch dressing.  I dipped mine in roasted red pepper hummus.  I really hoped it would be a good way to consume hummus without bread or chips.  But, I didn't like how the flavor of the peas and hummus went together. 

Ben and I spent yesterday and today cleaning and re-arranging our bedroom to make room for a treadmill.  I've been wanting one for at least a year and can't wait to get it!  I hope my excitement to get it transfers into an excitement to use it:)