We went over to Barb, Tad, and Ronan's house tonight for our PEPS potluck. Barb made a vegetarian risotto with asparagus and mushrooms. It was quite tasty. We brought a spinach salad with mandarin oranges, goat cheese, and balsamic vinaigrette. For dessert, we had a coconut cream pie. I didn't have any myself, but Ben enjoyed his sliver and Katie scarfed her piece:) I think this is the first meal I have had in a long time that didn't include a meat of some kind.
Birthday trip to the Oregon Coast
11 years ago
No comments:
Post a Comment